All that you need is some nice juicy tomatoes (try some heritage or plum tomatoes) , red onion, cucumber, olives, feta, fresh oregano and of course extra virgin olive oil. And here it comes the basic recipe for the Greek salad.
You will need some freshly baked Sourdough to make some nice “papares” (put bread in the plate with the juices of the tomato and the crumbled feta) in the remaining olive oil on the plate.
Just enjoy and travel wherever anyone wants to!
Bon Voyage
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