CATERING
Need catering for your event? Give us a shout! We will bring unique taste and ideas to your event. We can create all kinds of tempting homemade menus, for private dinning, wakes, parties, summer BBQs, cocktail parties or Corporate events, using the finest seasonal ingredients for your special occasion.
Feel free to contact us to talk about your event!
Our Sample Menus
Thrill your guests with our high quality, deep filled, freshly made to order sandwiches, canape or finger food and platters. Ideal for business meetings, corporate events, buffets and parties.
All of our menus are made together. We take time to meet and plan your every need. From teddy bears sandwiches to well-presented business platters.
Together we can create the menu that best suits you. Delivery, paper plates and napkins are provided for free.
All we ask from you is 48hours notice, a minimum of 4 people per order and of course your ideas!! We follow high standards of the Government guidelines against the coronavirus.
We can also provide serving staff so you are free to enjoy with your guests the event. Please feel free to speak to us if you have any dietary needs.
SIMPLY DELICIOUS
Canape IDEAS menu
**Minimum order : 3 different canapes of 20 pieces each
Crab salad crostini £2.90
Pea fritters with sweet and chilli dip £2.10
Courgette fritters with Greek yogurt dip £2.50
Pigs in Blankets, Date Puree £2.10
Cornish Crab, Chicory, Chive blinis £2.90
Mushroom duxelles on crostini £2.40
Honey roast mini turkey skewers £2.80
Melon with prosciutto and nigella seeds £2.20
Vegan ratatouille tartlets with pomegranate and feta cheese £2.80
Mini chocolate tarts with raspberries £2.60
Baklava bites with a blend of almonds, pistachios and walnuts £2.50
* For Drop Off , we charge delivery (and parking if required). Charges start from £35.00
*For On-site chef menus we charge from £32 per hour
*We advise you to order 5-6 canapes per person for a short reception(1-2hours) and 8-10 canapes per
person for a long event (up to 3 hours). You may wish to combine with our drop off Finger Food.
*Allergies/Dietary Requirements Many of our canapés are naturally gluten or dairy free but we can also adapt many of our other canapes to be gluten or dairy-free. We can also adapt many our vegetarian canapes to be vegan–please ask for further details
*Please advise us for any dietary requirements when ordering.
CANAPE SAMPLE MENU
VEGAN
Mini pea and mint fritters with vegan aioli (G)
Mini tarts with ratatouille and cheese (G, Soya)
Soft taco with mushroom duxelles (G, Soya)
Roasted Carrot, fava bean dip, hazelnuts (Nuts, Sulfites)
VEGETERIAN
Courgette fritters with tzatziki dip (G, M, E)
Feta and Greek honey filo cups with pistachios (M, G,N)
Maple glazed pear with gorgonzola on crostini ( M, S, G)
Mozzarella, kalamata olive, cherry tomato, pesto Genovese (S, M)
FISH
Bloody Mary shoots with harissa prawns ( C, S, F)
Spiced crab blini with lime and horseradish ( G, F, C, E,S)
Cream fraiche with smoked salmon and pickled cucumber Bruschetini (G, M, S,F )
Octopus ceviche (C, G, S)
MEAT
Chicken spiedini in Greek yogurt with turmeric (M, S)
Beef meatballs on Raita ( G, E, M)
Antipasti skewer with salami Milano, mortadella, Kalamata olive, cherry tom, Prosciutto (sulphites)
Duck Foie gras with caramelized pistachio and Rhubarb (M,S,N)
TO FINISH
A selection of mini macaroons (N, M, E,S)Mini baklava bites ( N, S,G)
Dark chocolate and miso tart (G,M,E)
Amalfi lemon tart (E,M,G)
* For Drop Off , we charge delivery (and parking if required). Charges start from £35.00
*For On-site chef menus we charge from £32 per hour
*We advise you to order 5-6 canapes per person for a short reception(1-2hours) and 8-10 canapes per
person for a long event (up to 3 hours). You may wish to combine with our drop off Finger Food.
*Allergies/Dietary Requirements Many of our canapés are naturally gluten or dairy free but we can also adapt many of our other canapes to be gluten or dairy-free. We can also adapt many our vegetarian canapes to be vegan–please ask for further details
*Please advise us for any dietary requirements when ordering.
SIMPLY DELICIOUS
Finger Food SAMPLE Menu
Choux bans with tuna mousseline
Lamb Kofte with raita on Flat bread
Fava bean crostini with anchovy and lemon sauce
Spinach pie samosas with feta
Olive tapenade cherry tomato and mozzarella on flatbread
Beetroot carpaccio, Greek goat cheese, walnuts on ryebread
Courgette and mint cakes with feta
King Prawn Skewers with Mango
Greek salad kebabs
Vine grape leaves with rice and herbs
Salmon and pea blini
Ratatouille on endive
Crudité Shot Glass with roast pepper dip
Flaxseeds crusted Halloumi with tomato jam
Cretan Cured Pork Croquet
Succulent chicken salad on puff pastry
Moussaka filo parcels
DESSERTS
Mini baklava bytes with walnuts
Chocolate Salami with Metaxa3
Sesame Halva with lemon and cinnamon (vg)
Kataifi with light lime syrup and pistachios
Simply Delicious
Buffet SAMPLE menu
Spinach Pie with Tzatziki Dip
Sausage Pie with Oregano and Tomato
Meatballs with Ouzo and Mint
Tomato and Aubergine Croquettes
Prawn Skewers with Cherry Tomatoes and Sumac
Dolmades Vine Leaves with rice and herbs
Chicken Skewers with Paprika and Lime
Mini tartlets with Fava Puree olives and Crispy Onion
Marinate Olives with Chilly Garlic and Thyme
A selection of Mini Quiche
Greek Salad with Feta Cheese
Potato Salad
Tuna Salad
A selection of Antipasti
Home Made Bread Rolls
Mini Variety of Baklava bytes
Chocolate Salami
Fruit Kebabs
Simply Delicious
Sandwich SAMPLE menu
Egg, garlic mayo, Dijon mustard and pickled cucumber
Wiltshire cured ham and Graviera cheese with honey mustard
Marmite butter with Mature Cheddar Cheese
Tuna Gherkin, corn, celery, homemade mayo, sumac
Roast Mediterranean vegetables with Sweet red pepper spread
Chicken Chicken, bacon, wholegrain mustard mayo, carrot, peas
Buffalo Mozzarella, basil, beef tomato and rocket pesto
Roast beef with horseradish and rocket
Mushrooms with smoked trout and star Anise butter spread
Mortadella, olives, red pepper spread, spinach
Vegan tuna with Chickpeas vegan Mayo, chives, smoked paprika
Feta spread, tomato chutney, avocado, cucumber, red onion
Prosciutto, soft cheese, fried onion, rocket
Smoked Salmon with ouzo cream cheese, courgette
Buffalo Mozzarella, basil, beef tomato and rocket pesto
Artichoke hearts, provolone, sundried tomato spread
Hummus, Carrot rapee, spinach
Puled pork apple sauce
WAKES SAMPLE menu
Selection of Sandwiches
Served on White and Granary bread
Egg Mayo with smoked Mayo and Chives
Wiltshire Ham, Cheddar Cheese with Honey Mustard
Roast Mediterranean vegetables with red pepper spread
Marmite butter and Cheese
Quiche Lorraine
Hummus with crudites
Coleslaw
Spinach pie Vegan
Pork Pie
Chocolate Salami
Lemon cake
Flapjack
Coffee or tea